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Host - PBR Louisville

Host - PBR Louisville

Job ID 
2015-2560
Location 
US-KY-Louisville
Venue Name 
PBR Louisville
Type 
Regular Part-Time
Posted Date 
5/31/2017

More information about this job:

Overview:

Cowboy cool meets urban chic…the toughest sport on dirt transformed into Louisville’s most stunning club all decked out with beautiful décor, cold beer, hard drinks, and a little bull ridin’: its every urban cowboy and cowgirl’s nighttime oasis.

 

We are looking for an energetic and professional person to become a Host/Hostess who will provide our guests with an initial welcome to our venue whether greeting and seating them in person or speaking to them over the phone. 

Responsibilities:

Includes, but not limited to:

 

  • Answers the phones and taking messages/reservations.
  • Maintaining an accurate wait when necessary.
  • Welcoming guests when they arrive to venue and bidding goodbye as they leave to create a lasting positive experience.
  • Greet guests in a friendly and upbeat manner and smile to ensure guest satisfaction.
  • Communicate effectively with all guests.
  • Communicate problems to management immediately.
  • Coordinate seating arrangements to provide fast and courteous service to guests.
  • Occasional bussing of tables when needed to expedite efficient seating of waiting guests.
  • Anticipate needs of scheduled special parties.

Qualifications:

At least one year of experience with customer service and/or hosting.  Must speak fluent English, other languages preferred.

 

Job requires ability to perform the following:

  • Strong ability to provide attention to detail.
  • Carrying or lifting items weighing up to 50 pounds.
  • Handling objects (including food and utensils), products, speaking over and operating phones.
  • Standing, bending, stooping, and kneeling.
  • Must be able to stay in one location at either the entrance or exit of the venue for long periods of time and safely/efficiently move about the entire facility.

 

Other:

  • Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company.
  • Reading and writing abilities are frequently utilized, often when recording and reviewing reservations and table assignment system.
  • Must be able to read, review and understand seating charts.
  • Basic mathematical skills are used frequently.     
  • May be required to work nights, weekends, and/or holidays.