Award winning chef, restaurateur, author and TV personality, Guy Fieri, brings his brand new dining concept, Guy Fieri’s Smokehouse, to Fourth Street Live! this fall. Inducted into the American Royal BBQ Hall of Fame in 2012, Guy Fieri’s passion for BBQ will be heavily influenced in this flagship location. The restaurant will feature 6,700 square ft. of dining space, a 2,200 square ft. outdoor patio, a large meat smoker custom made by Ole Hickory, and an indoor/outdoor bar.
We are in search of professional individuals to become part of our team as Busser/Food Runner to assist the service team in providing excellent service to all of our guests.
Includes, but not limited to:
Prior customer service and/or restaurant experience preferred. Must speak fluent English, other languages preferred.
Job requires ability to perform the following: