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1 month ago(11/10/2017 1:43 PM)
 “Birra” and “Cibo” translated from Italian, mean “beer” and “food” respectively. We honor that namesake by showcasing the best regional craft beers, a diverse wine offering, as well as a menu specializing in Neapolitan artisanal pizzas. Executive Chef, Bruce Mosley, utilizes the highest quality ingredients sourced locally and imported. Recipes are simple and feature the highest quality ingredients available, like San Marzano tomatoes and Caputo flour from Italy, as well as cheeses and meats from Louisville and central Kentucky.    We are looking for an experienced and professional individual to help round out our team of experts as a Server, responsible for taking our guests' food and beverage orders and serving all orders to the guests in the restaurant and cocktail area in a timely matter. 
Job ID
2015-2872
US-KY-Louisville
Venue Name
BirraCibo
Type
Regular Part-Time
3 weeks ago(11/29/2017 1:31 PM)
“Birra” and “Cibo” translated from Italian, mean “beer” and “food” respectively. We honor that namesake by showcasing the best regional craft beers, a diverse wine offering, as well as a menu specializing in Neapolitan artisanal pizzas. Executive Chef, Bruce Mosley, utilizes the highest quality ingredients sourced locally and imported. Recipes are simple and feature the highest quality ingredients available, like San Marzano tomatoes and Caputo flour from Italy, as well as cheeses and meats from Louisville and central Kentucky.   We in looking for an energetic, experienced and professional individual to a General Manager for this venue to manage the daily operations, motivate employees, and create a memorable experience for our guests.
Job ID
2015-2871
US-KY-Louisville
Venue Name
BirraCibo
Type
Regular Full-Time
2 months ago(10/6/2017 9:27 AM)
“Birra” and “Cibo” translated from Italian, mean “beer” and “food” respectively. We honor that namesake by showcasing the best regional craft beers, a diverse wine offering, as well as a menu specializing in Neapolitan artisanal pizzas. Executive Chef, Bruce Mosley, utilizes the highest quality ingredients sourced locally and imported. Recipes are simple and feature the highest quality ingredients available, like San Marzano tomatoes and Caputo flour from Italy, as well as cheeses and meats from Louisville and central Kentucky.   We are in search of experienced and professional individuals to become part of our team as a Cook to prepare meals in accordance with portion and quality standards sepcified in recipes. 
Job ID
2015-2870
US-KY-Louisville
Venue Name
BirraCibo
Type
Regular Part-Time
2 months ago(10/6/2017 9:28 AM)
“Birra” and “Cibo” translated from Italian, mean “beer” and “food” respectively. We honor that namesake by showcasing the best regional craft beers, a diverse wine offering, as well as a menu specializing in Neapolitan artisanal pizzas. Executive Chef, Bruce Mosley, utilizes the highest quality ingredients sourced locally and imported. Recipes are simple and feature the highest quality ingredients available, like San Marzano tomatoes and Caputo flour from Italy, as well as cheeses and meats from Louisville and central Kentucky.   We are looking for an experienced and professional individual to add to our team as a Bartender to prepare beverages and/or serve food for the guests in a prompt and courteous manner while maintaining a high level of quality and consistency.
Job ID
2015-2869
US-KY-Louisville
Venue Name
BirraCibo
Type
Regular Part-Time

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